salted vegetable

听听怎么读
[ˈsɔ:ltid ˈvedʒitəbl]
是什么意思
  • 释义

    雪里红;

  • 学习怎么用

    权威例句

    The kinds of salted vegetable and processing principle and storing measures
    Evaluation of volatile profile of Sichuan dongcai, a traditional salted vegetable, by SPME–GC–MS and E-nose
    Advances of Study on Flavor of Salted Vegetable
    Regreening and Canned Technology of Salted Vegetable
    The Low-Salted Pickling Technique Vegetable and its Products in Bags
    Chili salted vegetable production recipe
    Study on Production Technics of Low-salted Meicai Vegetable
    Salted vegetable reversing jar
    Test of Spring Salted Vegetable Varieties Comparison of Field Cultivation
    Safety Evaluation of Heavy Metal in Salted Vegetable Foods from Diverse Origin in Korea
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